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For parties of 4 or more: If the reservation is canceled within 3 days of the reservation date, the total of the Omakase Tasting Course per person will be charged based on the number of reserved guests. If you or your visitors have any food allergies or dietary constraints, please kindly inform us when making your appointment.

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Furthermore, Sushi AMANE is not able to accommodate consumers with gluten allergy, as soy sauce is utilized in the base preparation of a number of our meals. Thank you for your understanding. The corkage fee is $80 per 750ml bottle, as much as 1 bottle, not any larger size bottle or booze.

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Our indoor dining omakase bar and tables are booked for completely immunized guests only. Please bring your Excelsior Pass, CLEAR Pass, vaccination card (image appropriate), or other state-provided digital pass with you to share upon arrival. Unvaccinated children under 12 are welcome to dine with their accompanying grownup. We need that all guests wear a mask inside except when they are seated at the bar or table.

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Please reserve beforehand by means of. Our dining hours are Monday through Saturday, 5 p. m. to 11 p. m., and our last seating is 9:15 p. m. Last orders at the dining establishment need to be put by 10:15 p. m. We are closed on Sundays and all national vacations. Take-out of our complete menu, including omakase (in addition to beer, sake and red wine), is available from twelve noon to 9 p.

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m. to 9 p. m. on Saturday. We are closed on Sundays and all nationwide holidays. For information about our in-home dining service, please call. To even more support our service staff, gratuities are now accepted.

Welcome to Hane Sushi Japanese Fusion Cuisine, Found at 346 1st Ave., New York, NY 10009. Our dining establishment uses a wide variety of combination Japanese Food, such as Mango Prawn Salad, Spicy Lobster Cha La Ca, Kumamoto Oyster Fusion Sashimi Appetizer, Tuna Carpaccio, Crispy Eel Roll, Rainbow Dragon Roll, Fried King Crab Dumpling, Crispy Spicy Tuna Roll, Lobster Tail & Seafood Dynamite, Japan Pizza, Udon Noodle Soup, Chilean Sea Bass, Filet Mignon.